East End Yellow Split Peas are a nutritious and versatile legume, perfect for creating creamy dals, hearty soups, and flavourful stews. These split peas cook faster than whole peas and break down naturally to thicken...

East End Chickpeas (Kabuli Chana) are a versatile and protein-packed legume, ideal for traditional and modern dishes. These large, creamy-white chickpeas are perfect for making curries, stews, hummus, salads, and snacks. Rich in fiber, protein,...

East End Green Lentils are a nutritious and versatile pantry staple, perfect for hearty curries, soups, stews, and salads. These whole lentils hold their shape well during cooking, offering a firm texture and earthy flavour....

East End Whole Moong Beans are a versatile and nutritious staple, perfect for traditional South Asian cooking and modern healthy diets. These whole green gram beans are packed with protein, fiber, and essential nutrients, making...